New Years Eve Gala Dinner
Starters
Fan of Honeydew Melon topped with seasonal fruit macerated in Pimms (gf)
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Smoked Salmon and Avocado Terrine dressed simply with mixed leaves and balsamic glaze (gf)
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Bacon and Rosemary stuffed Mushrooms topped with Stilon Cheese (gf)
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Thai Style Crab Cakes deep fried and served with Chilli Jam
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Chef's Game Terrine served with Cranberry Chutney and fingers of Hot Toast (gf, gluten free toast)
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Homemade Spicy Parsnip Soup (gf)
Fruit Sorbet (gf)
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Grilled Turbot Fillet served with a Fennel and Pernod Veloute
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Fillet of Beef wrapped in Bacon and served with a Cranberry and Port Jus (gf)
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Root Vegetable Tatin with Candied Nuts and Blue Cheese (v, gf)
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Served with Seasonal Vegetables and Potatoes
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A Selection of Chef's Cold Desserts
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Tea or Coffee and a Chocolate
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To make a booking call 01262 675347
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or from your smart device click on the links below
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DJ By Yorkshire Coast Entertainment
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